Y'all are always ragging on me (okay, well Kim is) for making sweets and nothing else. Well! Last week a sweet gal from our Bible Study had surgery on her feet, and some of us decided to take dinner to her and her family.
I don't know about you guys, but I have some standard "go to" favorites. They're dishes I've made forever, I know the ingredients by heart, and they're "no fail" recipes. They always turn out. No exception to the rule. Love that.
Here they are...
White Wine Chicken with Herb Dressing
Mom's recipe and sooo delicious!
Dirty Rice with Mushrooms
Again, Mom's recipe and out-of-this-world good!
Green Beans with Butter and just a hint of Garlic
No need to ward off Edward Cullen
Frozen Strawberry Salad in Mini Muffin tins
Yes, this counts as a fruit, Kim
Southern Plate's Pumpkin Spice Muffins
Well, since pumpkin is technically a fruit too... : )
Oopsie, how did this get in here?
Cherry Dump Cake
A 27+ year Alexander Family Favorite, and another fruit!
So easy to make! Literally, all you do is dump the ingredients
in and pop it into the oven
And the beauty of these dishes? They take less than ten minutes each in prep time! Some of them only five. And they're mistake proof. You cannot mess them up. UNLESS it's your first time making the Cherry Dump Cake and you don't read the directions, and instead of sprinkling the dry cake mix in the dish like it says, you (and your college roommate, Polly) mix the cake according to directions on the back of the box, and and THEN dump it in.
Oh. My. Gracious. What a mess.
Thankfully, we were using the dorm's oven. Just kidding! Well, we were, but we cleaned it up! But it was a mess! So if you make the Cherry Dump Cake, DO NOT make the cake batter. Just dump the dry mix and run!
But my favorite pic of all was one that Linda sent me not long after I'd left her house...
LOL! It's her eating dinner!
Gotta love technology and the instantaneous culture we live in
As I was making this dinner, I was reminded of three things:
* Preparing food is such a comforting thing to do, and it's so much a part my childhood memories. I remember Mom cooking meals for families at church. I'm reminded of Jesus cooking fish on the beach for his disciples. And I'm anticipating the day we'll feast together with him once we're all Home.
* I'm so grateful for friends. And specifically for the Bible Study group that meets in our home.
* Cooking is good medicine, it relaxes the brain. As I was stirring and mixing, I actually worked through a scene in this book I'm writing now that I was really stuck on. Maybe it was getting away from the story for an hour or using another part of my brain, who knows. But BAM! I saw how to fix the plot issue and dove back into writing...as I ate a Pumpkin Spice Muffin that must have fallen out of the basket somehow.
So this is one of my standard "go to" meals. What's one of yours?
Tammy
P.S. And yes, you can tell I'm on deadline because this post is about food. But hey! At least it's all protein, and fruits and vegetables this time.